Orange blossom on the nose escorts the senses into a cup dominated by black tea, fresh pear and citrus.

In November of 2015 Passenger spent some time on the Gesha Village Coffee Estate in Western Ethiopia. We are ecstatic to be of the first coffee roasters in the world working with this pioneering project. Already blown away by the quality produced on the farm, we look forward to many more years of working together.

Dominant Attributes
Black tea, pear, floral
Altitude
1,900 - 2,100 masl
Country
Ethiopia
Processing
Wet processed
Region
Gesha
Varieties
Heirloom Gesha (Gori Gesha Forest)

Download Info Sheet

More Coffee