An incredibly pleasant and balanced cup, Homacho Waeno presents bergamot aromatics that lead in to a cup full of watermelon-like acidity over a milk chocolate base.

Produced by some 3,500 small holder farmers and delivered to the Homacho Waeno washing station in Sidama, this is our first Ethiopian release from the 2016/2017 harvest season that hails from southern Ethiopia. 

Dominant Attributes
Bergamot, Watermelon, Milk Chocolate
Altitude
1,900 - 2,100 masl
Country
Ethiopia
Processing
Washed
Region
Sidama
Varieties
Heirloom Landraces

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